Hotel OperationsKitchen HOTEL KITCHENS: TEMPERATURE AND TEMPER HOT- PART 2 by Egi Gaisie March 9, 2017 by Egi Gaisie March 9, 2017 Delving right into hotel kitchens as ‘temper hot’, unless you have worked in such a kitchen, … Read more
Hotel OperationsKitchen HOTEL KITCHENS: TEMPERATURE AND TEMPER HOT- PART 1 by Egi Gaisie March 9, 2017 by Egi Gaisie March 9, 2017 Read more
Bookmark Uncategorized DISPLACING THE ‘MAD’ MAN by Egi Gaisie February 28, 2017 by Egi Gaisie February 28, 2017 This long strip of land along a busy road right behind the fence wall of my … Read more
Housekeeping DAYTIME NIGHTMARES by Egi Gaisie February 28, 2017 by Egi Gaisie February 28, 2017 Everyone had a story to tell. It was my first time taking on a job to … Read more
Housekeeping HOTEL HOUSEKEEPING: NEW TRENDS AND PRACTICES by Egi Gaisie February 26, 2017 by Egi Gaisie February 26, 2017 While pursuing my hotel management course several years ago, I had the opportunity to carry out … Read more
Bookmark Housekeeping DIGNITY FOR HOTEL HOUSEKEEPERS: A ‘3-MAN AFFAIR’ by Egi Gaisie February 22, 2017 by Egi Gaisie February 22, 2017 I recall a part-time job I had several years ago to supervise the housekeeping department of … Read more