MY STORY: Redefining ‘clean’ for hotels – Part 2 (final)
‘What a coincidence’, you might say. World Food Safety Day was observed last week, on 7th…
‘What a coincidence’, you might say. World Food Safety Day was observed last week, on 7th…
Food preparation businesses in the hospitality sector include hotels, restaurants, cafes, bars, chop bars, our traditional…
LOOK CLEAN… SMELL CLEAN… FEEL CLEAN… Until I started inspecting hotel rooms and trying to help…
Productivity Most of us think of productivity on an individual scale; how can I be more…
In last week’s feature, I described some characteristics of the spirit of excellence. Did you identify…
The hotel front desk is unlike front desks of many businesses normally referred to as the…